We are a well-known and leading manufacturer and supplier of kitchen and bakery equipment. Our company is considered as a pioneer company in the field.
Our high quality products - Our proportional prices - Efficiency and commitment to delivery times - Our commitment to the warranty period and the provision of spare parts - The ability to ship goods to any destination inside and outside the country and anywhere else in the Middle East or any other region as quickly as possible makes us an excellent choice

Arabic Bread

yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. It includes the widely known version with an interior pocket, known as Arabic bread

Automatic Bakery Industry

DOUGH FLTTENER

A machine that works in two stages, the first to form dough balls into an oval shape, and the dough changes from oval to circular in the second stage - it works with a number of sheets

DOUGH DIVIDER

It cuts the dough in the form of balls according to the required weight and the number of bread rows required, thus it is possible to determine the production per hour. The speed of the electric motor is controlled by the (inverter) to adjust the speed when needed.

DOUGH MIXER

The machine that mixes the ingredients of the dough and some bread improvers. The kneader is available in different capacities. Covered with a steel net to protect the worker from injury when he stops the work of the mixer

COOLIING CONVEYOR

The job of the conveyor is to keep bread cool for packing. The conveyor is made of stainless steel aluminum straight frame chains and plastic or chrome mesh. The installation shall be either on the ground, in straight, spiral or suspended form according to the available area, a fiber mesh conveyor belt, professionally designed to prevent stretching, ensuring smooth and noise-free operation, and control of the variable speed drives through variable frequency drives (inverters)